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Oysters
Oysters on the Half Shell Gluten-Free
Market Price half/dozen
Mignonette sauce, cocktail sauce, horseradish, lemon
Chargrilled Oysters
Market Price half/dozen
Cajun butter, cheddar and Monterey Jack cheese, cornbread topping
Fried Oysters Rockefeller
Market Price half/dozen
Fried oysters served over sauteed creamed spinach topped with a remoulade sauce
STARTERS
NEW ORLEANS BBQ SHRIMP 18
Heirloom tomatoes, Worcestershire, Abita beer bread
MUSSELS 20
PEI Mussels, fennel, Granny Smith apple, tarragon, onion, garlic, white wine, cream, grilled baguette
FLATBREAD 16
Cheddar jack blend, Cajun spiced butter, asparagus, spring onion
FRESH AHI TUNA STACK 19
Marinated tuna, avocado, lime juice, cilantro, red onion, topped with an avocado foam, eel sauce and sesame seeds, wonton shells
CRABCAKE 22
Jumbo lump crab, arugula, remoulade
PRIME RIB SLIDERS 21
Sliced ribeye, brioche, horseradish, giardiniera, Swiss
SPINACH DIP 14
Corn tortilla chips, sour cream, salsa
SHORT RIB TACOS 16
Braised short rib, cremini mushroom, flour tortillas, tomatillo salsa, sour cream, avocado
CHARCUTERIE BOARD 28
3 meats, 3 cheeses, Creole mustard, pickles, seasonal preserves, baguette
SOUPS AND SALADS
*ADD TO YOUR SALAD – Chicken breast *Gluten-Free (grilled or blackened) +10, sauteed shrimp *Gluten-Free +11, salmon (grilled or blackened) +12 *Gluten-Free
SHE CRAB SOUP cup 7 / bowl 11
Lump crab meat, cream, dry sherry, chives, red pepper flakes
SOUP OF THE DAY cup 7 / bowl 11
MOONDANCE HOUSE SALAD 14 *Gluten-Free
Mixed greens, ham, cheddar, olives, tomatoes, cucumber, sweet tomato dressing
SPRING GODDESS 16
Green leaf, spinach, English peas, sugar snaps, green beans, asparagus, goat cheese, basil mint vinigrette
SOUTHWEST SALAD 17
Chopped romaine and mixed greens, corn, black beans, tomatoes, cucumbers, jalapeños, avocado, cheddar jack, spiced tortillas, chipotle lime dressing
CAESAR 13
Romaine, Parmesan cheese, garlic roasted croutons, creamy Caesar dressing
CHOPPED BLT 15 *Gluten-Free
Romaine, candied bacon, tomatoes, avocado, white French dressing and choice of blue cheese crumbles or goat cheese crumbles
STRAWBERRY FIELD GREENS 15
Mixed greens, strawberries, feta, candied pecans, red onions, white balsamic dressing
WEDGE 12 *Gluten-Free
Iceberg lettuce, candied bacon, bleu cheese crumbles, tomatoes, choice of ranch or bleu cheese dressing
DRESSINGS All of our salad dressings are house made.
HONEY MUSTARD, RANCH, BLUE CHEESE, WHITE BALSAMIC, WHITE FRENCH DRESSING, CAESAR, SWEET TOMATO
HANDHELDS
Served with your choice of French fries or fresh fruit
LOBSTER ROLL 28
Griddled bun, served Maine (cold) or Connecticut (hot) style
SALMON BLT 21
Tomato jam, mixed greens, avocado, candied bacon, garlic aioli, brioche bun
BISON BURGER 22
6oz American bison patty, brioche, Tallegio cream, arugula, and caramelized onions
MOONDANCE CLASSIC BURGER 18
Lettuce, tomato, onion, pickles, and mayonnaise, brioche bun. Add cheese, candied bacon, avocado, mushrooms, caramelized onions, fried egg +1 each
Featured Lunch Handhelds
Available 11AM-3PM
MOONDANCE CLUB 16
Turkey, ham, candied bacon, lettuce, tomato, mayonnaise and honey mustard on sliced brioche bread. Add avocado or cheese +1
MEDITERRANEAN WRAP 14
Spinach tortilla, house mixed greens, kalamat olives, feta cheese, roasted red peppers, cucumbers, tomatoes, and white balsamic vinaigrette. Add chicken +3
SEAFOOD PO BOY 23
Oysters and shrimp served on a toasted po boy dressed with mayo, comeback sauce, lettuce, tomatoes, and pickles served with a lemon
LETTUCE WRAP 16
Chicken breast, teriyaki, sweet chili garlic, cilantro, cashews, cucumber, carrots
STEAKS
All steaks are USDA Prime. We do not guarantee steaks ordered ‘medium well’ or above. Served with a choice of a side
12oz. NY STRIP 48 *Gluten-Free
8oz. FILET 58 *Gluten-Free
16oz. RIBEYE 55 *Gluten-Free
Add 4 Jumbo Shrimp +11. Add Lump Crab Meat +8. Add Blue cheese crumbles, caramelized onions, sauteed mushrooms +3 each.
Add a small House Salad with your entree +7. Mixed greens, ham, cheddar, olives, tomatoes, cucumber, sweet tomato dressing
HOUSE SPECIALTY ENTREES
Add a small House Salad with your entree +7 Mixed greens, ham, cheddar, olives, tomatoes, cucumber, sweet tomato dressing (gluten-free)
DIVER SEA SCALLOPS 42
Potato and spinach mash, jumbo lump crab, mornay, fresh herbs
LEMON CAPER CHICKEN 32
Lightly breaded chicken, white wine, butter, garlic, capers, tomatoes, shiitake mushrooms, onions, angel hair pasta, grilled baguette
BONELESS BRAISED SHORT RIBS 40
Garlic mashed potatoes, green beans, wild mushroom merlot sauce
MAPLE BOURBON GLAZED SALMON 33
Sweet potato casserole, green beans
SHRIMP & GRITS 34 *Gluten-Free
Mississippi Stone Ground grits, andouille sausage, shiitake mushrooms, heirloom tomatoes, green onions
GARDEN VEGETABLE PASTA 25
Angel hair pasta, spinach, mushrooms, grilled asparagus, zucchini, squash, roasted red peppers, garlic, olive oil, white wine
LOBSTER RAGOUT 36
Pappardelle pasta, Maine lobster, tomato, cream, pecorino romano
GRILLED SALMON 32 *Gluten-Free
Wild rice, grilled asparagus, beurre blanc
RACK OF AUSTRALIAN LAMB 38
Garlic mashed potatoes, asparagus, rosemary sauce
ROASTED CHICKEN 32
Mississippi Stone ground grits, green beans, tomato jus
DAILY FRESH CATCH Market Price
Mississippi Stone ground grits, green beans, tomato jus
SIDES 7
creamed spinach | sauteed spinach *Gluten-Free | grilled asparagus *Gluten-Free | shoestring fries | steak fries | vegetable medley *Gluten-Free | cremini mushrooms *Gluten-Free | wild rice *Gluten-Free |garlic mashed potatoes *Gluten-Free | green beans *Gluten-Free | candied bacon brussels sprouts *Gluten-Free | fruit *Gluten-Free | sweet potato casserole | bread service 6 | onion rings 9 | loaded baked potato 9 *Gluten-Free 9 sour cream, butter, bacon, shredded cheddar cheese, and chives
*An automatic gratuity of 20% will be applied to parties of six or more.
DESSERTS 11
STRAWBERRY SHORT CAKE
Brown butter cake, glazed strawberries, vanilla whipped cream
DOUBLE FUDGE BROWNIE
Vanilla ice cream, magic shell, toasted coconut
BREAD PUDDING
Bluenote Juke Joint Bourbon sauce, mint whipped cream
MAPLE VANILLA BEAN CREME BRULEE
Biscoff cookie, fresh berry
PECAN TURTLE CHEESECAKE
Candied pecans, caramel, chocolate, butterscotch
FRUIT SORBET 7
We proudly accept Visa, MasterCard, Discover and American Express. *Consuming raw or undercooked meats, poultry, seafoood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. While we offer gluten-free menu options, we are not a gluten-free kitchen or bar. Cross contamination could occur and our restaurant is unable to guarantee that any item can be completely free of allergens.